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The $10 Million Move: Everything You Need To Know About Kitchen + Kocktails Chicago's New Marina City Home And Vibe

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Kitchen + Kocktails by Kevin Kelley in Chicago is not just a restaurant; it’s a cultural phenomenon and a masterclass in elevated Southern comfort dining, and as of late 2024/early 2025, the brand is undergoing a major, high-profile transformation in the Windy City. The establishment, known for its vibrant, "photo-ready" atmosphere and strict dress code, is relocating its downtown Chicago operations just four blocks away to a massive new space in the iconic Marina City towers. This highly anticipated move promises to double down on the restaurant's unique blend of upscale dining, potent cocktails, and soulful cuisine, solidifying its place as one of the city's premier Black-owned establishments. The move to Marina City, a $10 million investment, is the latest chapter in founder Kevin Kelley’s ambitious vision to revolutionize the hospitality industry with a focus on quality, community, and a distinctive dining experience. Diners who visit in 2025 will experience the same commitment to crispy fried chicken, savory shrimp and grits, and specialty cocktails, but in an even grander, more sophisticated setting designed for the ultimate Instagram-worthy moment. This article dives deep into the man behind the empire, the details of the new location, the famous dress code, and the menu items that have made Kitchen + Kocktails a national sensation.

The Empire Builder: Kevin Kelley's Journey from Attorney to Restaurateur

The success of Kitchen + Kocktails is intrinsically linked to the vision of its founder, Kevin Kelley. His story is one of a remarkable career pivot, showcasing the power of entrepreneurship and a keen eye for market gaps.
  • Full Name: Kevin Kelley
  • Primary Profession: Attorney (Litigator)
  • Prior Career Length: 22 years in law
  • Current Role: Founder and Owner of Kitchen + Kocktails by Kevin Kelley (4Ks)
  • Base of Operations: Dallas, Texas
  • Business Transition: Transitioned into the hospitality industry approximately six years ago (as of the latest reports).
  • Brand Concept: Revolutionizing the way Americans enjoy elevated Southern comfort food.
  • Business Philosophy: Focuses on quality, community, and providing a high-end experience.
  • Other Ventures: Serial entrepreneur and philanthropist.
  • Expansion: The brand has expanded nationally, with locations in Dallas, Chicago, and Philadelphia, among others, building a fast-rising restaurant phenomenon.
Kelley, a Dallas-based litigator for over two decades, decided to channel his entrepreneurial spirit into the restaurant business, creating a brand that has since become nationally acclaimed. His background as an attorney is often cited as the foundation for his meticulous approach to business, from the quality of the ingredients to the strict enforcement of the restaurant's operational standards. He is celebrated as a powerhouse entrepreneur and philanthropist, leveraging the success of his restaurant group to impact the community.

The New Chicago Vibe: Marina City, Photos, and the Strict Dress Code

The buzz surrounding Kitchen + Kocktails in Chicago is currently dominated by its major relocation. The original location at 339 N Dearborn St. has been a massive draw, but the new space promises to elevate the entire dining experience.

The Marina City Move: A $10 Million Upgrade

In a significant development, Kitchen + Kocktails by Kevin Kelley is moving its Chicago location to a new, larger home in the iconic Marina City towers. The move, a reported $10 million investment, is more than just a change of address; it’s a massive upgrade designed to handle the restaurant’s immense popularity and provide a more luxurious setting. Kevin Kelley expressed his excitement, stating the new location is an opportunity to "show all of Chicago what we are and what we do." The new space is expected to feature an even more vibrant aesthetic, with unique decor and a high-end, photo-ready setting that has become a hallmark of the brand. The restaurant will continue to offer a private dining area, catering to corporate events, celebrations, and intimate gatherings.

Understanding the Famous 'Proper Dress Attire Required' Policy

One of the most talked-about aspects of Kitchen + Kocktails is its non-negotiable dress code. The policy, which requires "Proper Dress Attire," is strictly enforced and is a key part of the brand's identity. The intention is to maintain a sophisticated, celebratory, and welcoming atmosphere where guests feel they are participating in a high-quality experience. Kelley has been clear about the philosophy behind the dress code. He stated that the policy is in place because they "believe in the quality of our people," emphasizing a desire to see patrons present themselves well for a special occasion. This focus on presentation contributes to the overall vibrant and inspiring atmosphere, making it a destination not just for food, but for an entire social experience. Guests are encouraged to consult the official website for the detailed policy before visiting to ensure compliance.

The Menu: Elevated Southern Comfort and Signature Kocktails

The core of the Kitchen + Kocktails experience remains the food and drink—a potent combination of classic soul food recipes executed with an elevated, modern touch. The menu is a celebration of Southern culinary tradition, designed to be both comforting and exciting.

Must-Try Comfort Food Entrees

The menu is rich with dishes that have garnered national acclaim. Diners can expect generous portions and high-quality ingredients across the board. Key entities and popular dishes include:
  • Crispy Fried Chicken: A staple of Southern cuisine, prepared to a perfect golden crisp.
  • Chicken & Waffles: The perfect sweet and savory combination that is a menu highlight.
  • Shrimp and Grits: A creamy, savory Southern classic that is consistently praised in reviews.
  • Salmon Croquettes: A refined soul food offering.
  • Macaroni and Cheese: Often described as rich, creamy, and a must-have side dish.
  • Collard Greens: Tender and seasoned to perfection, adhering to traditional soul food standards.
The restaurant is committed to providing a wide variety of menu options, including desserts, ensuring that patrons do not need to bring in outside food or drinks.

The Signature Kocktails Experience

The "Kocktails" portion of the name is equally important. The bar program is designed to complement the rich, savory food with specialty, handcrafted drinks. The atmosphere is often described as a celebratory space, and the cocktails are central to that vibe. * Specialty Cocktails: The drink menu features unique, potent concoctions designed to be enjoyed in the vibrant setting. * Happy Hour Deals: The restaurant frequently runs promotions, such as the $11 Happy Hour, particularly around major Chicago events like the NASCAR weekend in 2025, indicating its commitment to being a dynamic social hub. Kitchen + Kocktails by Kevin Kelley continues to be a destination for those seeking an unforgettable dining experience in Chicago. With its major move to Marina City, the brand is poised for even greater success, promising a more luxurious space without compromising the soulful flavors and celebratory atmosphere its patrons have come to love. The combination of high-quality Southern fare, a strict but respected dress code, and a stunning, photo-ready environment ensures that Kitchen + Kocktails remains a vibrant and essential part of the Chicago dining scene.
The $10 Million Move: Everything You Need to Know About Kitchen + Kocktails Chicago's New Marina City Home and Vibe
kitchen + kocktails by kevin kelley chicago photos
kitchen + kocktails by kevin kelley chicago photos

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